As I approached the factory, I wondered to myself if we might be the only people on our tour. Fairfield is a cow town, which was olfactorially obvious as we stepped out of the van, but the kids were so excited, they said that the air smelled like jelly beans.
Well, we were not the only people on our tour. In fact, we waited in the line below for almost an hour to learn how Jelly Bellies are made.
They didn't allow cameras on the tour itself, but here are some key trivia points for you. Amaze your friends!
- Jelly Bellies take almost two weeks to make
- the top three best selling flavors are (in order): very cherry, buttered popcorn, and licorice
- Jelly Bellies are flavored with real fruit extracts and other natural flavorings to make a true-to-life taste
- The company owes much of its national and global success to this weekend's birthday boy
The factory was decorated with Reagan memorabilia and the tour began with a video about him.
While standing in line for the tour, I was admiring these paintings at the same moment that someone behind me told her friend how terrible they are. I'd hang them in my home.
Happy birthday, Mr. President. You are sorely missed.
5 comments:
Coolest. Mom. Ever! And I agree I'd hang those pics in my home and yes, he is sorely missed.
Do they really sell their "Belly Flop" reject beans on the tour? I've heard rumors.... Happy 100th Ronny!
Yes on the Belly Flops. We got two big bags. I am pleased to announce that after a week, we still have just over one bag left.
We sure love to read your blog and are always looking forward to seeing more pictures and hearing more news. We'll have to get on skipe again real soon. Patsy
Awesome! And Yum! Jelly Bellies so remind me of the dorms. That was where you lovely ladies first introduced me to that treat!
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